My Recipes

The same old potatoes that you’re used to, but just elevated. The perfect appetizer for Passover chol hamoed lunch right here. Packed PACKED with flavor and insanely delicious. 2 lb potatoes, peeled (about 8 potatoes) 3 leeks, sliced 2 eggs 1 jalapeño, finely diced 1 carrot, peeled and grated 1/2 cup minced cilantro 2 cloves garlic, crushed 3 tbsp mayo 1/2 lemon, juiced 1 tbsp salt 1/2 tsp black pepper Oil DIRECTIONS: Start by boiling your potatoes in a pot of water until sof

This soup is a staple in so many moroccan homes. Fava bean soup is like a big hug in a bowl, the hug you need after eating so much matsa at the seder. Its wholesome, filling and comforting. You need a bowl!! 1/4 cup oil 3 carrots, peeled and finely diced 5 celery sticks, peeled and finely diced 1 onion, finely diced 1 tbsp tomato paste 2 potatoes, peeled and finely diced 2 packs frozen Fava beans 6.5 cup chicken broth 1 tsp turmeric 1 tbsp salt 1/2 tsp black pepper 1/2 lemon,

This is the type of cake that has my name written all over it. It’s light, fluffy and just comforting. BTW, NO SUGAR OR OIL! Do you know...