My Recipes

Not your typical Passover brisket. When the three of us (@erin_eats_mtl and @saladsnsweets ) got together to create this insanely delicious brisket recipe we were so impressed with the amount of flavour that came through in this brisket. The marrow bones, the herbs and the Jerusalem artichokes are such an amazing combo it is sure to be the star of your holiday meal. The picture is all I had, but it is a crazy good recipe! 1 4-5 pound brisket Salt and pepper 5-6 marrow bones 3

Nothing like the taste of home. Growing up, i would not touch this when my grandmother used to make it. But since then, my palette keeps...

Over the years, i’ve made many different versions of meat pizzas. But this one is different and just better. Instead of the traditional...