My Recipes

Stone fruits are literally on a ticking clock. I use them so much in the summer because I know they will be gone before we know it....

Brussel sprouts are super underrated. They shine when roasted and I can never get enough of them just plain with some salt. Here, I...

The perfect side dish for Rosh Hashana, with a hint of spiciness. Note that you can definitely double this recipe but make it on two...